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Line Cook (NOC: 6322)

Job Information
Author thoroughbred
Date December 17, 2017
Type Full Time
Company Thoroughbred Food and Drink
Salary 15 - Per Hour
Location Toronto, ON
Category Retail / Food / Hosp
Contact Information
tbto@gmx.com

Line Cook (NOC: 6322)

Thoroughbred Food and Drink

Address: 304 Richmond Street West, Toronto, ON M5V 1X2

Position: Line Cook (NOC: 6322)

Job Duties

  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow executive or sous-chef’s instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers

Terms of Employment: Permanent

Wage: $15.00 for 40 hours per week

Benefit: 10 days paid vacation

Qualifications/Skill Requirements:

Education: Completion of culinary school diploma

Experience: 2-3 years of experience in commercial food preparation

Language: Speak English, Read English, Write English

How to apply: send your resume via email

Contact Information:

Address: 304 Richmond Street West, Toronto, ON M5V 1X2

Email: tbto@gmx.com

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