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Pasta Chef (Chef de Partie Pastaio)

Job Information
Author saviovolpe
Date December 7, 2016
Type Full Time
Company Osteria Savio Volpe
Salary 15.58 - Per Hour
Location 615 Kingsway
Category Business / Management
Contact Information
Mark Perrier

Employer: Osteria Savio Volpe


NOC Code: 6241


Wage: $15.58 per hour


Anticipated Start Date: As soon as possible


Terms of Employment: Full-Time, Permanent. 45 hours per week.


Job Description


Osteria Savio Volpe is currently looking to grow our team and fill the full time permanent position of Chef de Partie Pastaio.


The main duties will be the following:

  • Pasta production
  • Maintaining inventory of products required
  • Completing prep list items before service
  • Maintaining cleanliness standards throughout shift
  • Executing menu to a high degree during service
  • Clean up of station and kitchen after service
  • Ensuring prep lists are complete for the following day


Work Location Information


Osteria Savio Volpe Restaurant

615 Kingsway

Vancouver, BC V5T 3K5

Telephone: 604-428-0072

Cell: 778-883-7311


Qualities of Applicant


  • A strong passion for food and cooking
  • Be very familiar with all types of pasta production. Extruded, hand formed (examples include but not limited to: orecchiette, cavetelli, garganelli, farfalle, strozzapreti, pici) and laminated egg based stuffed and hand cut noodles
  • The ability to maintain a consistent high quality product while producing a large volume of pasta fresh daily a must
  • A high proficiency in line cooking under pressure necessary
  • Be a team player with good communication skills
  • A desire to grow professionally with our company


Skills Requirement


  • Minimum of 1 year of cooking experience in a fast paced professional kitchen
  • Must speak English


Security and Safety


  • Must be bondable





  • Overtime
  • One Paid Meal Daily


Contact Information


All interested candidates meeting the above criteria please forward resumes

Contact: Mark Perrier

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