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Sushi Chef (NOC: 6321)

Job Information
Author kibosushi
Date May 18, 2018
Type Full Time
Company Kibo Sushi House
Salary 18 - Per Hour
Location Toronto, ON
Category Business / Management
Contact Information
Kibo Sushi House Address: 701 St. Clair Avenue West, Toronto, ON M6C 1B2

Job Duties:

– Prepare and cook wide range of Japanese traditional dishes

– Create high quality sushi including cooking rice, rolling sushi, temperature recording, cutting sashimi, cutting and packaging for take-out and dine-in plate preparation

– Create new recipes and plan menus

– Ensure all operating standards including food safety and quality are strictly adhered to

– Create connections with each guest in a friendly, professional and caring manner

– Maintain cleanliness and organization of the sushi station

– Perform monthly inventories and training & supervising of kitchen staff as required

– Complete opening and closing duties efficiently and safely, using the correct procedures

Terms of Employment: Permanent

Wage: $18.00 for 40 hours per week

Benefit: 10 days paid vacation

Qualifications/Skill Requirements:

Education: completion of college education related to culinary services

Experience: minimum 2-3 years of cook or chef experience in a commercial kitchen (Japanese food cooking experience would be a great asset, and the experience in a supervisory capacity would be an asset as well.)

Language: speak English, read English, write English

How to apply: send your resume via email >>

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