K-Corp Restaurants Inc. o/a A&W Restaurant (Centre Village Mall) located at #34 1240 2nd A Ave North, Lethbridge T1H 0E3 is looking for six (6) Food Service Supervisors (NOC: 6311)
Employer: K-Corp Restaurants Inc. o/a A&W Restaurant
Work location: #34 1240 2nd A Ave North, Lethbridge T1H 0E3
Vacancies: 6 Vacancies
Salary: $16.10 – $16.50 / Hour for 32- 40 Hours / Week
Employment conditions: early morning, morning, day, evening, shift, weekend
Terms of employment: Permanent, Full time
Benefits: Health Benefits: Health Care Plan, Dental Plan and Vision care benefits after 6 months of employment; Long term benefits: Life insurance after 6 months of employment; Subject to wage increase and incentives
Start date: As soon as possible
Education: Some High School
Experience: 1 year to less than 2 years of experience in food preparation or service are required.
Ability to Supervise: 11-15 people
Personal Suitability: Effective interpersonal skills, team player, client focus.
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food; Estimate and order ingredients and supplies; Ensure food service and quality control; Maintain records of stock, repairs, sales and wastage; Prepare and submit reports; Supervise and check assembly of trays; Establish work schedules.
Additional Skills: Establish methods to meet work schedules; Train staff in job duties, sanitation and safety procedures; May perform same duties as those supervised.
Work Setting: Fast food outlet or concession
Work Site Environment: Noisy, odours
Work Conditions and Physical Capabilities: Fast-paced environment, work under pressure, standing for extended periods in warm and sometimes noisy settings, bending, crouching, kneeling.
Workers Supervised: Food service counter attendants and food preparers
Underrepresented groups are encouraged to apply: Persons with disabilities, Indigenous people, Newcomers to Canada
How to apply
By email: [email protected] – Please indicate “A&W Centre Village Mall” in the subject line of your application
By fax: 403-381-3777