Food Service Worker Ii

Food Service Worker Ii

Job Information
Author pmnationtalk
Date August 4, 2021
Type Part Time
Company Interior Health Authority
Location Kelowna, BC
Category Retail / Food / Hosp
Client Interior Health Authority
Contact Information
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Job title :FOOD SERVICE WORKER II
Community :KELOWNA
Facility :KELOWNA GENERAL HOSPITAL
Status :RELIEF PART TIME (0.38 FTE)

Position Summary

Kelowna General Hospital is looking for a Relief Part Time Food Service Worker II to join their team! If you have graduated from Grade 10, plus one year’s recent experience and a current Food Safe Certificate….Apply today!

Hours of work: Rotating Mondays and Fridays, 11:00 to 19:00, 07:00 to 15:00 until the return of incumbent.

As a team player you will perform a variety of duties within a Food Service Operation such as:
• Portioning and serving meals and beverages within a dining room and/or cafeteria operation;
• Sets tables and trays with items including condiments, utensils, and napkins;
• Collects and unloads food service wagons;
• Washing and peeling vegetables and fruit;
• Prepares items such as meat, fish or poultry for procedures including grinding, flouring and breading;
• Counts, weighs and/or measures ingredients for assigned food preparation area;
• Prepares beverages and food items such as sandwich fillings, nourishments and therapeutic diet items including tube feedings and milkshakes;
• Washing dishes and utensils;
• Performs cleaning duties such as sweeping and washing floors, cleaning counter tops and tables;
• Clerical duties such as answering the telephone, running diet sheets off the computer and writing information on menu cards;
• Receiving supplies and checking goods received against invoices;
• Takes and records temperature of hot foods at point of service

Come live, work and play where others only vacation. Make a difference. Love your work. Apply today!

Qualifications

Education, Training and Experience:
• Grade 10,
• One year’s recent related experience or an equivalent combination of education, training and experience
• Food Safe Certificate

Skills and Abilities:
• Ability to communicate effectively both verbally and in writing.
• Ability to deal with others effectively.
• Physical ability to carry out the duties of the position.
• Ability to organize work
• Ability to operate related equipment.

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